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Case: iDrinkAllDay IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Reboot Brewing
Rating:

5.00 (1 Review)

Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Saturday February 6th 2016

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

90.0

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	94.7%
8 oz	German - Carapils8 oz Carapils	35	1.3	5.3%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	First Wort	0 min	18.33	4.3%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	10 min	22.98	8.7%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	5 min	17.7	17.4%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	10.06	8.7%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Boil	5 min	3.46	8.7%
1 oz	Sterling1 oz Sterling Hops	Pellet	8.7	Boil	5 min	7	8.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	5.63	8.7%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	6	Boil	5 min	4.83	8.7%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	0 min		4.3%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Boil	0 min		4.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	14 days		4.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	14 days		4.3%
0.50 oz	Sterling0.5 oz Sterling Hops	Pellet	8.7	Dry Hop	14 days		4.3%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Dry Hop	14 days		4.3%
11.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	18.33	4.3%
2 oz	El Dorado (Pellet)	22.98	17.3%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops	17.7	21.7%
2 oz	Mosaic (Pellet)	10.06	17.3%
1 oz	Crystal (Pellet)	3.46	8.7%
1.50 oz	Sterling (Pellet)	7	13%
1 oz	Cascade (Pellet)	5.63	8.7%
1 oz	Ahtanum (Pellet)	4.83	8.7%
11.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.5 gal		Temperature	--	152 °F	60 min
2 gal		Sparge	--	170 °F	10 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	whirlflock		Water Agt	Boil	15 min.
1 tsp	Yeast Nutrient		Water Agt	Boil	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,488

Views

Brews

Public: Yup, Shared
Last Updated: 2016-05-03 00:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Lysakowski, Charles E. • 03/31/2016 at 10:55pm

5 of 5

This beer is awesome - If you like Stone GoTo IPA, you'll like this beer as well.

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Case: iDrinkAllDay IPA

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