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Celtic Knot

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 224 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Saturday February 6th 2016

Original Gravity:

1.073

Final Gravity:

1.014

ABV (standard):

7.8%

IBU (tinseth):

99.4

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	Dry Malt Extract - Light5 kg Dry Malt Extract - Light		42	4	100%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Centennial40 g Centennial Hops	Leaf/Whole	10.3	Boil	60 min	20.15	13.3%
40 g	Challenger40 g Challenger Hops	Leaf/Whole	6.6	Boil	60 min	12.91	13.3%
40 g	Pioneer40 g Pioneer Hops	Leaf/Whole	10.2	Boil	60 min	19.95	13.3%
30 g	Centennial30 g Centennial Hops	Leaf/Whole	10.3	Boil	30 min	11.61	10%
30 g	Challenger30 g Challenger Hops	Leaf/Whole	6.6	Boil	30 min	7.44	10%
30 g	Pioneer30 g Pioneer Hops	Leaf/Whole	10.2	Boil	30 min	11.5	10%
20 g	Centennial20 g Centennial Hops	Leaf/Whole	10.3	Boil	15 min	5	6.7%
20 g	Challenger20 g Challenger Hops	Leaf/Whole	6.6	Boil	15 min	3.2	6.7%
20 g	Pioneer20 g Pioneer Hops	Leaf/Whole	10.2	Boil	15 min	4.95	6.7%
10 g	Centennial10 g Centennial Hops	Leaf/Whole	10.3	Boil	5 min	1	3.3%
10 g	Challenger10 g Challenger Hops	Leaf/Whole	6.6	Boil	5 min	0.64	3.3%
10 g	pioneer10 g pioneer Hops	Leaf/Whole	10.2	Boil	5 min	0.99	3.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Centennial (Leaf/Whole) 100 g Centennial (Leaf/Whole) Hops	37.76	33.3%
100 g	Challenger (Leaf/Whole) 100 g Challenger (Leaf/Whole) Hops	24.19	33.3%
100 g	Pioneer (Leaf/Whole) 100 g Pioneer (Leaf/Whole) Hops	37.39	33.3%
300 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

849

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Brews

Public: Yup, Shared
Last Updated: 2016-02-06 15:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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