Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.80 kg |
Dry Malt Extract - Light2.8 kg Dry Malt Extract - Light |
|
42 |
4 |
84.8% |
|
2.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 g |
Challenger32 g Challenger Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
20.61 |
39% |
|
30 g |
Cascade30 g Cascade Hops |
|
Plug |
6.1 |
Boil
|
25 min |
9.8 |
36.6% |
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
0 min |
|
24.4% |
|
82 g
/ $ 0.00
|
"Let-Ale" Standard/Ordinary Bitter beer recipe by letdarri. Extract, ABV 4.24%, IBU 30.41, SRM 5.01, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (CaraVienne, Carapils, Flaked Oats, Crystal 30L) Hops: (Challenger, Cascade, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-03 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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