Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tradition1 oz Tradition Hops |
|
Pellet |
4 |
Boil
|
60 min |
15.39 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tradition (Pellet) 0.99999999771257 oz Tradition (Pellet) Hops |
|
15.39 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
122 °F |
20 min |
|
|
|
Infusion |
-- |
145 °F |
40 min |
|
|
|
Infusion |
-- |
162 °F |
30 min |
|
|
|
Infusion |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Oud Bruin De Table" Flanders Brown Ale/Oud Bruin beer recipe by Northern Brewer. All Grain, ABV 5.5%, IBU 15.39, SRM 17.61, Fermentables: (Pilsner, Flaked Corn, Cara 45L, Caramel / Crystal 120L, Carafa III) Hops: (Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-06 19:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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