Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
16 |
Boil
|
60 min |
35.43 |
25% |
1.75 oz |
Willamette1.75 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
10.56 |
43.8% |
1.25 oz |
Willamette1.25 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.48 |
31.3% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
35.43 |
25% |
3 oz |
Willamette (Pellet) 2.9999999931377 oz Willamette (Pellet) Hops |
|
13.04 |
75.1% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
29 qt |
|
Fly Sparge |
-- |
156 °F |
90 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
Coffee
|
|
Flavor |
Boil |
0 min. |
3 oz |
Cacao nibs
|
|
Flavor |
Boil |
15 min. |
3 oz |
Bittersweet chocolate
|
|
Flavor |
Boil |
15 min. |
1.80 oz |
Oak cubes
|
|
Flavor |
Secondary |
-- |
Notes
Maple syrup: added during high krausen
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-19 16:49 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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