Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Styrian Goldings120 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
17.1 |
60% |
|
80 g |
Styrian Goldings80 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
5.66 |
40% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Styrian Goldings (Pellet) 200 g Styrian Goldings (Pellet) Hops |
|
22.76 |
100% |
|
200 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 kg |
Pistachio
|
|
Flavor |
Secondary |
10 min. |
"Brown Ale de Pistache" American Brown Ale beer recipe by Jandira. All Grain, ABV 5.58%, IBU 22.76, SRM 28.21, Fermentables: (Pale Ale, Special B, Oat Malt, Roasted Barley) Hops: (Styrian Goldings) Other: (Pistachio)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-25 19:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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