Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18.50 g |
Magnum18.5 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
22.86 |
42.5% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
15.69 |
57.5% |
|
43.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18.50 g |
Magnum (Pellet) 18.5 g Magnum (Pellet) Hops |
|
22.86 |
42.5% |
|
25 g |
Chinook (Pellet) 25 g Chinook (Pellet) Hops |
|
15.69 |
57.5% |
|
43.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Honningporter 25l Dan" Clone Beer recipe by Fu Yuan. All Grain, ABV 6.13%, IBU 38.56, SRM 59.18, Fermentables: (Pale Ale, Honey, CaraRed, Munich Dark, Carafa I, Carafa II) Hops: (Magnum, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-03 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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