Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Styrian Goldings1.25 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
11.99 |
55.6% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
3.38 |
44.4% |
2.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Eric's brown (Dubbel)" Belgian Dubbel beer recipe by Phillip Davis. All Grain, ABV 6.56%, IBU 15.37, SRM 30.34, Fermentables: (Pilsner, CaraMunich II, Belgian Candi Sugar - Dark (275L), Carafa II, Acidulated Malt) Hops: (Styrian Goldings, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-06 03:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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