Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
11.4 |
Boil
|
30 min |
16.36 |
15% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.9 |
Boil
|
15 min |
11 |
20% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
11.4 |
Boil
|
5 min |
9.9 |
35% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.9 |
Boil
|
0 min |
|
30% |
|
100 g
/ zł 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Simcoe (Pellet) 50 g Simcoe (Pellet) Hops |
|
26.26 |
50% |
|
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
11 |
50% |
|
100 g
/ zł 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
-- |
67 °C |
70 min |
|
|
mash out |
Temperature |
-- |
77 °C |
5 min |
|
16.5 L |
|
Fly Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
"008. American Bitter" Best Bitter beer recipe by SM. All Grain, ABV 4.32%, IBU 37.26, SRM 10.35, Fermentables: (Maris Otter Pale, Victory, Crystal 60L, Chocolate) Hops: (Simcoe, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 10:36 UTC
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|
Cost zł |
Cost % |
| Fermentables |
zł |
|
Steeping Grains
(Extract Only) |
zł |
|
| Hops |
zł |
|
| Yeast |
zł |
|
| Other |
zł |
|
| Cost Per Barrel |
zł 0.00 |
|
| Cost Per Pint |
zł 0.00 |
|
| Total Cost |
zł 0.00 |
|
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