Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 oz |
Centennial14 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
12.37 |
21.5% |
|
19 oz |
Willamette19 oz Willamette Hops |
|
Pellet |
4.5 |
Whirlpool
|
10 min |
4.43 |
29.2% |
|
16 oz |
Cascade16 oz Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
5.03 |
24.6% |
|
16 oz |
Chinook16 oz Chinook Hops |
|
Leaf/Whole |
13 |
Whirlpool
|
0 min |
9.33 |
24.6% |
|
65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Rye Pale ale" American Pale Ale beer recipe by Brewer #55789. All Grain, ABV 5.25%, IBU 31.15, SRM 6.87, Fermentables: (Pale 2-Row, Flaked Rye, Caramel / Crystal 120L, Rye) Hops: (Centennial, Willamette, Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-10 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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