Brew Log History
Target 58°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.23 oz |
Magnum0.23 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.41 |
29.9% |
15.27 g |
Saaz15.27 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.35 |
70.1% |
21.79 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.23 oz |
Magnum (Pellet) 0.22999999947389 oz Magnum (Pellet) Hops |
|
23.41 |
29.9% |
15.27 g |
Saaz (Pellet) 15.27 g Saaz (Pellet) Hops |
|
6.35 |
70.1% |
21.79 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.3 gal |
|
Temperature |
-- |
153 °F |
60 min |
|
|
Temperature |
-- |
168 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.55 each |
whirfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Munich (Dark Lager)
"schwarzbier" Schwarzbier beer recipe by http://brulosophy.com/recipes/may-the-schwarzbier-. BIAB, ABV 4.9%, IBU 29.76, SRM 24.81, Fermentables: (Pilsner, Munich Light, Carafa II, Caramel / Crystal 60L, Chocolate) Hops: (Magnum, Saaz) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-08 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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