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BjornharjaR Juleporter

Method: BIAB
Style: English Porter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Sunday January 31st 2016

Original Gravity:

1.056

Final Gravity:

1.018

ABV (standard):

5.0%

IBU (tinseth):

41.1

SRM (morey):

44.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Belgian - Pale Ale2.7 kg Pale Ale	38	3.4	44.3%
1.50 kg	Belgian - Munich1.5 kg Munich	38	6	24.6%
0.40 kg	German - Smoked Malt0.4 kg Smoked Malt	37	3	6.6%
0.60 kg	United Kingdom - Crystal 140L0.6 kg Crystal 140L	33	140	9.8%
0.50 kg	Belgian - Chocolate0.5 kg Chocolate	30	340	8.2%
0.20 kg	Belgian - Biscuit0.2 kg Biscuit	35	23	3.3%
0.20 kg	United Kingdom - Black Patent0.2 kg Black Patent	27	525	3.3%
6.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Summit30 g Summit Hops	Pellet	17.7	First Wort	0 min	36.97	50%
30 g	Northern Brewer30 g Northern Brewer Hops	Pellet	6.07	Boil	5 min	4.17	50%
60 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Summit (Pellet) 30 g Summit (Pellet) Hops	36.97	50%
30 g	Northern Brewer (Pellet) 30 g Northern Brewer (Pellet) Hops	4.17	50%
60 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
31 L		Infusion	--	67 °C	60 min

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (avg):	66.5%	Flocculation:	Very High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	1.25 (M cells / ml / ° P) 397 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

882

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Brews

Public: Yup, Shared
Last Updated: 2016-09-29 17:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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