Wheat Extract Pale Ale Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Wheat Extract Pale Ale

154 calories 14 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday January 30th 2016
1.047
1.009
5.0%
43.4
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.64 lb Liquid Malt Extract - Wheat2.64 lb Liquid Malt Extract - Wheat - (late boil kettle addition) 35 3 93%
2.64 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3.20 oz American - Caramel / Crystal 60L3.2 oz Caramel / Crystal 60L 34 60 7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 45 min 23.67 18.5%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 15 min 10.24 14.8%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 15 min 6.58 14.8%
0.20 oz Cascade0.2 oz Cascade Hops Pellet 7 Boil 2 min 1.74 14.8%
0.20 oz Willamette0.2 oz Willamette Hops Pellet 4.5 Boil 2 min 1.12 14.8%
0.15 oz Cascade0.15 oz Cascade Hops Pellet 7 Dry Hop 4 days 11.1%
0.15 oz Willamette0.15 oz Willamette Hops Pellet 4.5 Dry Hop 4 days 11.1%
1.35 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.40 oz Orange Zest Flavor Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Add late addition (75% of extract) at 10 min. That is when the calculator assumes it is added.


Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-05-30 02:32 UTC
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