Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Columbus60 g Columbus Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
30 |
13.3% |
40 g |
Centennial40 g Centennial Hops |
|
Pellet |
8.9 |
Boil
|
4 min |
2.32 |
8.8% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
4 min |
1.74 |
8.8% |
20 g |
Yakima Valley Hops - Pekko20 g Pekko Hops |
|
Pellet |
15.4 |
Boil
|
4 min |
2 |
4.4% |
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
13.6 |
Boil
|
2 min |
1.25 |
6.6% |
30 g |
Calypso30 g Calypso Hops |
|
Leaf/Whole |
15 |
Boil
|
2 min |
1.38 |
6.6% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
10 min |
9.72 |
11.1% |
30 g |
Perle30 g Perle Hops |
|
Pellet |
4.9 |
Boil
|
10 min |
2.13 |
6.6% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
2 min |
0.91 |
4.4% |
50 g |
Calypso50 g Calypso Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
7 days |
|
11.1% |
40 g |
Yakima Valley Hops - Pekko40 g Pekko Hops |
|
Pellet |
15.4 |
Dry Hop
|
7 days |
|
8.8% |
12 g |
Cascade12 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
2.7% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.4 |
Dry Hop
|
7 days |
|
6.6% |
452 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
38 L |
|
Temperature |
-- |
64 °C |
60 min |
60 L |
|
Fly Sparge |
-- |
75 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
60 g |
Orange écorce
|
|
Spice |
Boil |
15 min. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-27 20:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top