Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Fuggles1.75 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
28.67 |
58.3% |
|
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Pellet |
4.2 |
Aroma
|
5 min |
2.45 |
25% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
10 days |
|
16.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Temperature |
-- |
173 °F |
60 min |
|
14 qt |
|
Sparge |
-- |
180 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
whirfloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
gelatin
|
|
Fining |
Secondary |
-- |
|
10 ml |
clarity ferm
|
|
Fining |
Primary |
-- |
|
1.50 tsp |
polyclar
|
|
Fining |
Bottling |
-- |
Notes
BATCH , Brewed 1/30/16
173 perfect on mash charge temp. Yielded 154 in mash tun. Mashed 1 hrs.
Sparge time 90 mins. Mash & sparge volumes: adj. sparge vol. down - yielded 6.75 gals. Perfect 5.0 gals in Primary
Honey added after boil, OG = 1.063
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-02 02:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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