Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:6 gallons
(fermentor volume) Pre Boil Size:7.75 gallons Pre Boil Gravity:1.041
(recipe based estimate)
Efficiency: 80%
(brew house) Rating:
3.00 (1 Review)
Calories:173 calories
(Per 12oz)
Carbs:15.7 g
(Per 12oz)
"Mirror Pond Pale Ale Clone V1.4" American Pale Ale beer recipe by Jeremiah White. BIAB, ABV 5.59%, IBU 37.45, SRM 10.91, Fermentables: (Maris Otter Pale, CaraVienne, Caramel / Crystal 40L) Hops: (Cascade, Columbus)
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Last Updated: 2018-03-20 07:48 UTC
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NEW Water Requirements:
Mirror Pond Pale Ale Clone V1.4
Equipment Profile Used
System Default
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Water Requirements:
Mirror Pond Pale Ale Clone V1.4
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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V1.1 was decent, little buttery and not as much alcohol as I wanted. Will increase grain bill and color a little. Hop aroma was on the dot, but needs a little drop at the end. Going to add some columbus in V1.3.
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