Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
11.79 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
6.19 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
11.79 |
50% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
6.19 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 qt |
Protein Rest |
Temperature |
-- |
122 °F |
30 min |
9 qt |
|
Temperature |
-- |
150 °F |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Lactose
|
|
Other |
Boil |
1 hr. |
6 oz |
Strawberry Extract
|
|
Flavor |
Bottling |
-- |
1 oz |
Orange Peel
|
|
Spice |
Boil |
20 min. |
Priming
Method: corn sugar
Amount: 5oz
|
"Strawberry Wheat" Fruit Beer recipe by Adamsbrou. Partial Mash, ABV 7.47%, IBU 17.98, SRM 4.6, Fermentables: (Wheat, Pale 2-Row, Dry Malt Extract - Wheat) Hops: (Willamette, Cascade) Other: (Lactose, Strawberry Extract, Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-08 23:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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