Brew Log History
Target 65°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Aramis0.5 oz Aramis Hops |
|
Pellet |
6.1 |
First Wort
|
0 min |
12.89 |
25% |
|
0.50 oz |
Aramis0.5 oz Aramis Hops |
|
Pellet |
6.1 |
Boil
|
20 min |
12.89 |
25% |
|
1 oz |
Aramis1 oz Aramis Hops |
|
Pellet |
6.1 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Aramis (Pellet) 1.9999999954251 oz Aramis (Pellet) Hops |
|
25.78 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.9 gal |
Strike water temp 157 |
Temperature |
-- |
149 °F |
60 min |
|
1.5 gal |
Dunk Sparge |
Sparge |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Whirl flock
|
|
Fining |
Boil |
10 min. |
"Pale Saison" Saison beer recipe by Steven. BIAB, ABV 5.49%, IBU 25.78, SRM 5.35, Fermentables: (Pale Ale, Wheat) Hops: (Aramis) Other: (Whirl flock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-03 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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