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3 bbl ahtanum pale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 115 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)

Created: Thursday January 28th 2016

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

42.7

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	American - Pale 2-Row165 lb Pale 2-Row	37	1.8	86.4%
10 lb	German - Munich Light10 lb Munich Light	37	6	5.2%
6 lb	American - Caramel / Crystal 60L6 lb Caramel / Crystal 60L	34	60	3.1%
10 lb	United Kingdom - Crystal 30L10 lb Crystal 30L	34	30	5.2%
191 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
11 oz	Warrior11 oz Warrior Hops	Pellet	16	Boil	60 min	30.92	13.9%
16 oz	Willamette16 oz Willamette Hops	Pellet	4.5	Boil	15 min	6.28	20.3%
16 oz	Ahtanum16 oz Ahtanum Hops	Pellet	6	Boil	5 min	3.36	20.3%
16 oz	Aht, wil mix16 oz Aht, wil mix Hops	Pellet	5	Boil	1 min	0.61	20.3%
20 oz	Ahtanum20 oz Ahtanum Hops	Pellet	6	Whirlpool at 180 °F	30 min	1.56	25.3%
79 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
11 oz	Warrior (Pellet)	30.92	13.9%
16 oz	Willamette (Pellet)	6.28	20.3%
36 oz	Ahtanum (Pellet)	4.92	45.6%
16 oz	Aht, wil mix (Pellet)	0.61	20.3%
79 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
65 gal	Strike @ 167F	Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
90g Gypsum 25g Calcium Chloride 40ml Lactic
Mash Chemistry and Brewing Water Calculator

Notes

Pitch 200g US-05

Last Updated and Sharing

1,263

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Brews

Public: Yup, Shared
Last Updated: 2017-12-20 01:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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