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Fight Milk IIPA

Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 255 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Tuesday January 26th 2016

Original Gravity:

1.077

Final Gravity:

1.016

ABV (standard):

8.0%

IBU (tinseth):

82.3

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	42.4%
3 lb	Flaked Barley3 lb Flaked Barley	32	2.2	18.2%
3 lb	American - White Wheat3 lb White Wheat	40	2.8	18.2%
2 lb	American - Vienna2 lb Vienna	35	4	12.1%
1.50 lb	Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose	46	0.5	9.1%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	taurus0.75 oz taurus Hops	Pellet	16	Boil	30 min	30.08	5.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	10 min	15.37	6.8%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	10 min	18.33	6.8%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	5 min	8.45	6.8%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	5 min	10.08	6.8%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	0 min		6.8%
1 oz	CTZ1 oz CTZ Hops	Pellet	15.5	Boil	0 min		6.8%
2 oz	Chinook2 oz Chinook Hops	Pellet	13	Dry Hop	6 days		13.6%
2 oz	CTZ2 oz CTZ Hops	Pellet	15.5	Dry Hop	6 days		13.6%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	6 days		13.6%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	6 days		13.6%
14.75 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.75 oz	taurus (Pellet)	30.08	5.1%
5 oz	Chinook (Pellet)	23.82	34%
5 oz	CTZ (Pellet) 4.9999999885628 oz CTZ (Pellet) Hops	28.41	34%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		13.6%
2 oz	Galaxy (Pellet)		13.6%
14.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	149 °F	90 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Add pack of Belle Saison 1 day after pitching. Let primary for 3 full weeks.

Last Updated and Sharing

773

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Brews

Public: Yup, Shared
Last Updated: 2017-05-02 23:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Fight Milk IIPA

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