Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.93 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
5.63 |
33.3% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.41 |
33.3% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
acid rest |
Infusion |
-- |
55 °C |
15 min |
2 L |
protein rest |
Decoction |
-- |
62 °C |
40 min |
1 L |
|
Decoction |
-- |
67 °C |
20 min |
10 L |
|
Temperature |
-- |
70 °C |
20 min |
10 L |
|
Temperature |
-- |
78 °C |
10 min |
18 L |
|
Sparge |
-- |
80 °C |
-- |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Irish Moss
|
|
Other |
Boil |
15 min. |
"Red Acid" Irish Red Ale beer recipe by Rouge de Lile. All Grain, ABV 5.74%, IBU 27.98, SRM 11.91, Fermentables: (Pale Ale, CaraRed, Melanoidin, Pilsner, CaraAroma, Carapils, Acidulated Malt, Dry Malt Extract - Light) Hops: (Columbus, Cascade, East Kent Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-24 19:06 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top