Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Waimea5 g Waimea Hops |
|
Pellet |
15.3 |
Boil
|
45 min |
28.05 |
12.5% |
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
15 min |
6.17 |
12.5% |
4 g |
Waimea4 g Waimea Hops |
|
Pellet |
15.3 |
Boil
|
15 min |
6.86 |
10% |
7 g |
NZ Cascade7 g NZ Cascade Hops |
|
Pellet |
7.3 |
Aroma
|
1 min |
0.7 |
17.5% |
7 g |
Nelson Sauvin7 g Nelson Sauvin Hops |
|
Pellet |
11 |
Aroma
|
1 min |
1.05 |
17.5% |
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
15% |
6 g |
NZ Cascade6 g NZ Cascade Hops |
|
Pellet |
7.3 |
Dry Hop
|
5 days |
|
15% |
40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
9 g |
Waimea (Pellet) 9 g Waimea (Pellet) Hops |
|
34.91 |
22.5% |
18 g |
Nelson Sauvin (Pellet) 18 g Nelson Sauvin (Pellet) Hops |
|
7.22 |
45% |
13 g |
NZ Cascade (Pellet) 13 g NZ Cascade (Pellet) Hops |
|
0.7 |
32.5% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 L |
|
-- |
-- |
67 °C |
60 min |
"Kiwi Pale Ale" American Pale Ale beer recipe by Brewer #56596. BIAB, ABV 6.41%, IBU 42.82, SRM 10.15, Fermentables: (Pale Ale Malt, Flaked Oats, Vienna Malt, Crystal Malt 150, Melanoid Malt) Hops: (Waimea, Nelson Sauvin, NZ Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-08 20:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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