Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
28.04 |
50% |
1 oz |
Vanguard1 oz Vanguard Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
11.09 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
28.04 |
50% |
1 oz |
Vanguard (Pellet) 0.99999999771257 oz Vanguard (Pellet) Hops |
|
11.09 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
BIAB no sparge |
-- |
-- |
153 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Whirfloc
|
|
Fining |
Boil |
15 min. |
0.25 tsp |
Gelatin
|
|
Fining |
Primary |
-- |
Priming
Method: Corn sugar
Amount: 5 ounces
|
Notes
A bit out of style in that it has a higher OG and IBU's, but I'm just using up some leftover stock.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-24 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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