Brookvale Sparkling Ale Beer Recipe | BIAB Australian Sparkling Ale | Brewer's Friend

Brookvale Sparkling Ale

161 calories 13.8 g 330 ml
Beer Stats
Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Mosto
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday January 21st 2016
1.053
1.009
5.8%
33.8
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Joe White Traditional Ale Malt5 kg Joe White Traditional Ale Malt 38 2.5 89.3%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 8.9%
0.10 kg Joe White Crystal0.1 kg Joe White Crystal 34 55 1.8%
5.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Pride of Ringwood25 g Pride of Ringwood Hops Pellet 9.5 Boil 60 min 33.76 100%
25 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion -- 65 °C 60 min
30 L Mash out -- -- 78 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Deltafloc Fining Boil 10 min.
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
20 - 27 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 196 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Brookvale Sparkling Ale" Australian Sparkling Ale beer recipe by Mosto. BIAB, ABV 5.76%, IBU 33.76, SRM 6.17, Fermentables: (Joe White Traditional Ale Malt, Flaked Wheat, Joe White Crystal) Hops: (Pride of Ringwood) Other: (Deltafloc)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-09-28 04:09 UTC
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