BSB - Oatmeal Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend

BSB - Oatmeal Stout

197 calories 18.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Thursday January 21st 2016
1.060
1.012
6.4%
49.5
35.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb American - Pale 2-Row9.25 lb Pale 2-Row 37 1.8 78.7%
0.75 lb Rolled Oats0.75 lb Rolled Oats 33 2.2 6.4%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 4.3%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4.3%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 2.1%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.3%
11.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Boil 60 min 49.45 100%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.5 qt Infusion -- 153 °F 75 min
20 qt Sparge -- 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"BSB - Oatmeal Stout" Oatmeal Stout beer recipe by Cmark421. All Grain, ABV 6.36%, IBU 49.45, SRM 35.56, Fermentables: (Pale 2-Row, Rolled Oats, Caramel / Crystal 120L, Chocolate, Black Patent, Roasted Barley) Hops: (Nugget)
Brewer's Friend Logo
Last Updated and Sharing
 
566
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-21 01:24 UTC
NEW Water Requirements:
BSB - Oatmeal Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
BSB - Oatmeal Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information