Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | Belgian - Pilsner | 37 | 1.6 | 52.7% | |
1.80 kg | German - Vienna | 37 | 4 | 31.6% | |
0.23 kg | German - CaraRed | 34 | 20 | 4% | |
0.23 kg | United Kingdom - Crystal 70L | 34 | 70 | 4% | |
0.23 kg | Flaked Corn | 40 | 0.5 | 4% | |
0.11 kg | United Kingdom - Roasted Barley | 29 | 550 | 1.9% | |
0.09 kg | United Kingdom - Chocolate | 34 | 425 | 1.6% | |
5.69 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
35 g | Hallertau Hersbrucker | Leaf/Whole | 1.9 | Boil | 30 min | 5.58 | 100% | |
35 g / $ 0.00 |
Wyeast - Roeselare Ale Blend 3763 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |