Cherokee Eagle Beer Recipe | All Grain American Strong Ale | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Cherokee Eagle

256 calories 26.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 90 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Wednesday January 20th 2016
1.077
1.019
7.6%
16.3
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Munich - Light 10L14 lb Munich - Light 10L 33 10 42.4%
11 lb American - Pilsner11 lb Pilsner 37 1.8 33.3%
7 lb Flaked Corn7 lb Flaked Corn 40 0.5 21.2%
1 lb German - Abbey Malt1 lb Abbey Malt 33 17 3%
33 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Styrian Goldings1.5 oz Styrian Goldings Hops Pellet 7 Boil 90 min 14.1 60%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 15 min 1.56 20%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 5 min 0.63 20%
2.50 oz / 0.00
 
Yeast
White Labs - Tennessee Whiskey WLP050
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
75 - 79 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 918 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Cherokee Eagle" American Strong Ale beer recipe by timmomyces. All Grain, ABV 7.61%, IBU 16.28, SRM 9.06, Fermentables: (Munich - Light 10L, Pilsner, Flaked Corn, Abbey Malt) Hops: (Styrian Goldings, East Kent Goldings)
Recipe Picture
Last Updated and Sharing
 
827
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-20 20:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top