Session IPA Beer Recipe | Extract American IPA by Shawn Mason | Brewer's Friend
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Session IPA

154 calories 14 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Tuesday January 19th 2016
1.047
1.009
5.0%
23.7
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 73.8%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 12.3%
6 oz American - Caramel / Crystal 10L6 oz Caramel / Crystal 10L 35 10 4.6%
6 oz American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L 34 40 4.6%
6 oz Canadian - Munich Light6 oz Munich Light 34 10 4.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 60 min 13.44 12.5%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 10 min 4.87 12.5%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 5 min 5.36 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Session IPA" American IPA beer recipe by Shawn Mason. Extract, ABV 5.01%, IBU 23.68, SRM 7.09, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Flaked Wheat, Caramel / Crystal 10L, Caramel / Crystal 40L, Munich Light) Hops: (Mosaic)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-01-19 15:08 UTC
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