Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Magnum18 g Magnum Hops |
|
Leaf/Whole |
10.9 |
Boil
|
60 min |
24.95 |
42.9% |
|
24 g |
Fuggles24 g Fuggles Hops |
|
Leaf/Whole |
5.5 |
Boil
|
10 min |
6.09 |
57.1% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.2 L |
|
Fly Sparge |
-- |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.85 tbsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
London (Porter, dark ales)
"Spite Row Milk Stout" Sweet Stout beer recipe by Stucumber. BIAB, ABV 5.29%, IBU 31.03, SRM 35.74, Fermentables: (Golden Promise, Munich Light, Special B, Brown, Roasted Barley, Maris Otter Pale, Crystal 70L, Lactose (Milk Sugar)) Hops: (Magnum, Fuggles) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-11 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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