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Henny's Hoppy

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Argument From Ignorance
Calories: 234 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created: Monday January 18th 2016

Original Gravity:

1.076

Final Gravity:

1.017

ABV (standard):

7.8%

IBU (tinseth):

70.8

SRM (morey):

14.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	United Kingdom - Maris Otter Pale6 kg Maris Otter Pale	38	3.75	83.3%
0.30 kg	American - Carapils (Dextrine Malt)0.3 kg Carapils (Dextrine Malt)	33	1.8	4.2%
0.30 kg	American - Caramel / Crystal 120L0.3 kg Caramel / Crystal 120L	33	120	4.2%
0.60 kg	American - Munich - Light 10L0.6 kg Munich - Light 10L	33	10	8.3%
7.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	60 min	5.45	2.3%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	60 min	8.87	4.6%
5 g	Chinook5 g Chinook Hops	Pellet	13	Boil	60 min	8.24	2.3%
3 g	Amarillo3 g Amarillo Hops	Pellet	8.6	Boil	30 min	2.51	1.4%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	30 min	10.23	6.9%
3 g	Chinook3 g Chinook Hops	Pellet	13	Boil	30 min	3.8	1.4%
17 g	Cascade17 g Cascade Hops	Pellet	7	Boil	15 min	7.48	7.8%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	10 min	3.95	4.6%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	10 min	3.22	4.6%
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil	10 min	8.96	6.9%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.09	2.3%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	5 min	1.77	4.6%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	5 min	3.28	4.6%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	1 min	0.47	4.6%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	1 min	0.77	9.2%
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	1 min	0.71	4.6%
60 g	Amarillo60 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		27.5%
218 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
93 g	Amarillo (Pellet) 93 g Amarillo (Pellet) Hops	13.47	42.7%
82 g	Cascade (Pellet) 82 g Cascade (Pellet) Hops	32.34	37.7%
43 g	Chinook (Pellet) 43 g Chinook (Pellet) Hops	24.99	19.8%
218 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
22 L		Infusion	--	67 °C	70 min
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2016-04-26 15:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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