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Cascadian Dark Ale

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 75 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 46 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Sunday January 17th 2016

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

54.2

SRM (morey):

38.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	Belgian - Pilsner10 kg Pilsner	37	1.6	82%
1 kg	American - Caramel / Crystal 40L1 kg Caramel / Crystal 40L	34	40	8.2%
0.70 kg	German - Carafa II0.7 kg Carafa II	32	425	5.7%
0.25 kg	American - Chocolate0.25 kg Chocolate	29	350	2%
0.25 kg	American - Roasted Barley0.25 kg Roasted Barley	33	300	2%
12.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Centennial25 g Centennial Hops	Pellet	9.3	First Wort	0 min	8.9	15.4%
27 g	Summit27 g Summit Hops	Pellet	18.1	Boil	60 min	30.89	16.7%
30 g	Centennial30 g Centennial Hops	Pellet	9.3	Boil	15 min	8.75	18.5%
30 g	Styrian Cascade30 g Styrian Cascade Hops	Pellet	6	Boil	15 min	5.65	18.5%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	0 min		15.4%
25 g	Styrian Cascade25 g Styrian Cascade Hops	Pellet	6	Boil	0 min		15.4%
162 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Centennial (Pellet) 55 g Centennial (Pellet) Hops	17.65	33.9%
27 g	Summit (Pellet) 27 g Summit (Pellet) Hops	30.89	16.7%
55 g	Styrian Cascade (Pellet) 55 g Styrian Cascade (Pellet) Hops	5.65	33.9%
25 g	Citra (Pellet) 25 g Citra (Pellet) Hops		15.4%
162 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
109	18	17	50	170	0
Adjustments (grams) Mash / Boil Kettle: CaSO4: 5 / 5 CaCl2: 3 / 3 MgSO4: 5.5 / 5.5 NaHCO3: 1.8 / 1.8 CaCO3: 3 / 3 Lactic Acid (ml): 4 Estimated pH: 5.45
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

663

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Brews

Public: Yup, Shared
Last Updated: 2016-01-23 08:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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