Gose Beer Recipe | All Grain Gose by dbrowning | Brewer's Friend
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Gose

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday January 17th 2016
1.048
1.012
4.7%
11.9
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Wheat5 lb Wheat 38 1.8 47.6%
4 lb American - Pilsner4 lb Pilsner 37 1.8 38.1%
1.50 lb German - Acidulated Malt1.5 lb Acidulated Malt 27 3.4 14.3%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Ahtanum0.25 oz Ahtanum Hops Pellet 6 Boil 60 min 5.91 25%
0.25 oz Ahtanum0.25 oz Ahtanum Hops Pellet 6 Boil 20 min 3.58 25%
0.50 oz Ahtanum0.5 oz Ahtanum Hops Pellet 6 Boil 5 min 2.36 50%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Sea Salt Spice Boil 5 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Gose" Gose beer recipe by dbrowning. All Grain, ABV 4.74%, IBU 11.85, SRM 3.78, Fermentables: (Wheat, Pilsner, Acidulated Malt) Hops: (Ahtanum) Other: (Sea Salt)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-17 20:55 UTC
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