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Wai-Iti SMaSH

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Ol' Popo's
Rating:

3.00 (1 Review)

Calories: 143 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)

Created: Sunday January 17th 2016

Original Gravity:

1.047

Final Gravity:

1.010

ABV (standard):

4.8%

IBU (tinseth):

38.7

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	American - Vienna3 kg Vienna		35	4	100%
3 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Warrior10 g Warrior Hops	Pellet	16	Boil	60 min	31.86	9.1%
20 g	Wai-Iti20 g Wai-Iti Hops	Pellet	2.3	Boil	13 min	4.08	18.2%
20 g	Wai-Iti20 g Wai-Iti Hops	Pellet	2.3	Boil	8 min	2.76	18.2%
20 g	Wai-Iti20 g Wai-Iti Hops	Pellet	2.3	Boil	0 min		18.2%
40 g	Wai-Iti40 g Wai-Iti Hops	Pellet	2.3	Dry Hop	5 days		36.4%
110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Warrior (Pellet) 10 g Warrior (Pellet) Hops	31.86	9.1%
100 g	Wai-Iti (Pellet) 100 g Wai-Iti (Pellet) Hops	6.84	91%
110 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Decoction	--	67 °C	70 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 each	Fining		Fining	Boil	10 min.

Yeast

Mangrove Jack - US West Coast Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
+6g Calcium Sulphate
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,930

Views

Brews

Public: Yup, Shared
Last Updated: 2016-03-11 03:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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MrPopo • 03/11/2016 at 03:03am

3 of 5

Ok. Little too sweet after a full bottle and not too balanced but an interesting experimental brew.

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