Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
14.32 |
16.7% |
10 g |
Bravo10 g Bravo Hops |
|
Pellet |
14.1 |
Boil
|
15 min |
14.22 |
33.3% |
10 g |
Bravo10 g Bravo Hops |
|
Pellet |
14.1 |
Boil
|
10 min |
10.39 |
33.3% |
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
14.1 |
Boil
|
5 min |
2.86 |
16.7% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Bravo (Pellet) 30 g Bravo (Pellet) Hops |
|
41.79 |
100% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 L |
|
Infusion |
-- |
67 °C |
60 min |
8 L |
|
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
praha
Notes
Predek 21
Vystirka 8l
Vyslazovani 10l
Chmelovar 15l 11,2plato
Po chmelovaru 13l 13
Do kvaseni cca 12,5l
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-21 09:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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