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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Dry Malt Extract - Extra Light8 lb Dry Malt Extract - Extra Light |
|
42 |
2.5 |
84.2% |
|
0.50 lb |
Brown Sugar0.5 lb Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
5.3% |
|
8.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
9.3 |
Boil
|
60 min |
29.31 |
37.5% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
10 min |
4.8 |
25% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
0 min |
|
12.5% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.3 |
Dry Hop
|
7 days |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Centennial (Pellet) 1.4999999965689 oz Centennial (Pellet) Hops |
|
29.31 |
37.5% |
|
2.50 oz |
Cascade (Pellet) 2.4999999942814 oz Cascade (Pellet) Hops |
|
4.8 |
62.5% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
20 min. |
Priming
|
Method: Priming Sugar
Amount: 4oz
|
Notes
Place grain in bag and in 3gal.water.
Heat pot and stir every 5min.
Pull bag when water hits 170degrees.
As water begins to boil pull pot off heat.
Stir in malt extract and return to heat.
Bring to boil after 5 minutes start 1-hour boil.
Stir wort clockwise for 2min. Allow to sit for 10min.
Cool wort ot 170-175.
Transfer to fermenter and aerate for 1min.
Top off to 5 gal.
After 1-2 days. (When fermentation takes off) add brown sugar after dissolving into 2cups of boiling water.
After bubbling stops in air lock add dry hops.
After about 10days you should be ready to package.
When bottling add 4oz priming sugar to 1cup boiling water and add to bottling bucket.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-17 15:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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