Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
120 g |
Magnum120 g Magnum Hops |
|
Pellet |
12.1 |
First Wort
|
0 min |
3.91 |
3.1% |
900 g |
Crystal900 g Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
0 min |
7.87 |
23% |
1,400 g |
Cascade1400 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
19.93 |
35.7% |
1,500 g |
Citra1500 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
38.3% |
3,920 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
300 L |
|
Infusion |
-- |
66 °C |
60 min |
300 L |
Mash out |
Infusion |
-- |
72 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and hoppy
"Wheat" American Wheat Beer recipe by Christian Andersen. All Grain, ABV 5.3%, IBU 31.72, SRM 4.04, Fermentables: (Munich, Pilsner, Cara 20L, Wheat, Oat Malt) Hops: (Magnum, Crystal, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-01 08:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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