Wheat IPA Beer Recipe | Extract American IPA by Darron | Brewer's Friend
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Wheat IPA

138 calories 14 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Friday January 15th 2016
1.042
1.010
4.2%
16.1
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Pilsen3.3 lb Liquid Malt Extract - Pilsen 35 2 35.5%
2 lb Dry Malt Extract - Wheat2 lb Dry Malt Extract - Wheat 42 3 21.5%
5.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 21.5%
2 lb American - Wheat2 lb Wheat 38 1.8 21.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz amarillo0.5 oz amarillo Hops Pellet 8.6 Boil 60 min 16.12 25%
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 75%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz orange Peel Spice Boil --
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Wheat IPA" American IPA beer recipe by Darron. Extract, ABV 4.15%, IBU 16.12, SRM 3.43, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Wheat) Steeping Grains: (Flaked Wheat, Wheat) Hops: (amarillo, Amarillo) Other: (orange Peel)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-15 14:19 UTC
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