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Tall Poppy

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)

Created: Friday January 15th 2016

Original Gravity:

1.074

Final Gravity:

1.018

ABV (standard):

7.3%

IBU (tinseth):

66.7

SRM (morey):

16.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.60 lb	American - Pale 2-Row10.6 lb Pale 2-Row	37	1.8	78.9%
0.80 lb	American - Caramel / Crystal 80L0.8 lb Caramel / Crystal 80L	33	80	6%
0.45 lb	American - Caramel / Crystal 120L0.45 lb Caramel / Crystal 120L	33	120	3.3%
0.90 lb	Belgian - Munich0.9 lb Munich	38	6	6.7%
0.45 lb	German - CaraAmber0.45 lb CaraAmber	34	23	3.3%
0.04 lb	American - Chocolate0.04 lb Chocolate	29	350	0.3%
0.20 lb	American - White Wheat0.2 lb White Wheat	40	2.8	1.5%
13.44 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Warrior16 g Warrior Hops	Pellet	14.8	Boil	60 min	31.97	11.8%
20 g	Columbus20 g Columbus Hops	Pellet	13.8	Boil	10 min	13.51	14.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.8	Boil	10 min	12.53	14.7%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.9	Boil	10 min	8.71	14.7%
20 g	Columbus20 g Columbus Hops	Pellet	13.8	Boil	0 min		14.7%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.9	Boil	0 min		14.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.8	Boil	0 min		14.7%
136 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Warrior (Pellet) 16 g Warrior (Pellet) Hops	31.97	11.8%
40 g	Columbus (Pellet) 40 g Columbus (Pellet) Hops	13.51	29.4%
40 g	Simcoe (Pellet) 40 g Simcoe (Pellet) Hops	12.53	29.4%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops	8.71	29.4%
136 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

809

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Brews

Public: Yup, Shared
Last Updated: 2016-01-16 08:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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