Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.80 lb |
Liquid Malt Extract - Amber0.8 lb Liquid Malt Extract - Amber - (late boil kettle addition) |
|
35 |
10 |
44.4% |
|
0.80 lb |
Liquid Malt Extract - Wheat0.8 lb Liquid Malt Extract - Wheat - (late boil kettle addition) |
|
35 |
3 |
44.4% |
|
1.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.24 oz |
Willamette0.24 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
18.21 |
66.7% |
|
0.12 oz |
Willamette0.12 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.98 |
33.3% |
|
0.36 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.36 oz |
Willamette (Pellet) 0.35999999917653 oz Willamette (Pellet) Hops |
|
20.19 |
100% |
|
0.36 oz
/ $ 0.00
|
Notes
Option: Use some Midnight Wheat instead of or with the Choc malt.
Add late addition at 10 min.(That is when the calculator assumes it is added.)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-20 15:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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