Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Citra250 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
288.62 |
62.5% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
20.93 |
12.5% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
25% |
|
400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
400 g |
Citra (Pellet) 400 g Citra (Pellet) Hops |
|
309.55 |
100% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
-- |
-- |
64 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Paleweiss IPA" Blonde Ale beer recipe by Rompetom. All Grain, ABV 6.93%, IBU 309.55, SRM 5.85, Fermentables: (Pale Ale, Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-13 09:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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