Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Cascade0.4 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
53.52 |
44.4% |
|
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.15 |
22.2% |
|
0.30 oz |
Cascade0.3 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool at 180 °F
|
10 min |
7.15 |
33.3% |
|
0.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Cascade (Pellet) 0.89999999794131 oz Cascade (Pellet) Hops |
|
61.82 |
99.9% |
|
0.90 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
79%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
71 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
22 B cells required
|
|
|
Escarpment St. Remy
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
71 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
22 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Toronto 2013
"Escarpment Belgian IPA" Specialty IPA: Belgian IPA beer recipe by ReaperUnreal. All Grain, ABV 6.32%, IBU 61.83, SRM 5.89, Fermentables: (Pale 2-Row, Wheat Malt, CaraHell) Hops: (Cascade) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-13 04:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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