Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
12.1 |
30% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
30 min |
9.3 |
30% |
|
20 g |
Lublin20 g Lublin Hops |
|
Pellet |
4.5 |
Aroma
|
20 min |
6.28 |
20% |
|
20 g |
Lublin20 g Lublin Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.07 |
20% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Saaz (Pellet) 60 g Saaz (Pellet) Hops |
|
21.4 |
60% |
|
40 g |
Lublin (Pellet) 40 g Lublin (Pellet) Hops |
|
8.35 |
40% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.5 L |
|
Infusion |
-- |
72 °C |
-- |
|
22.5 L |
|
Temperature |
-- |
66 °C |
60 min |
|
9 L |
Dunk Sparge |
Sparge |
-- |
72 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Ryde, Sydney NSW, Australia
"Polish Lager II" German Pilsner (Pils) beer recipe by tgolanos. BIAB, ABV 5.09%, IBU 29.75, SRM 3.48, Fermentables: (Pilsner, Pale Ale, Carapils, Melanoidin) Hops: (Saaz, Lublin) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-23 04:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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