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session even keel

Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 131 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)

Created: Monday January 11th 2016

Original Gravity:

1.040

Final Gravity:

1.009

ABV (alternate):

4.0%

IBU (tinseth):

49.5

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 lb	German - Munich Light2.5 lb Munich Light	37	6	35.1%
2 lb	German - Vienna2 lb Vienna	37	4	28.1%
1 lb	Canadian - Pale 2-Row1 lb Pale 2-Row	36	1.75	14%
6 oz	American - Victory6 oz Victory	34	28	5.3%
4 oz	Belgian - CaraVienne4 oz CaraVienne	34	20	3.5%
6 oz	Flaked Barley6 oz Flaked Barley	32	2.2	5.3%
3 oz	American - White Wheat3 oz White Wheat	40	2.8	2.6%
3 oz	German - Acidulated Malt3 oz Acidulated Malt	27	3.4	2.6%
2 oz	American - Caramel / Crystal 40L2 oz Caramel / Crystal 40L	34	40	1.8%
2 oz	Belgian - Aromatic2 oz Aromatic	33	38	1.8%
114 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	CTZ0.5 oz CTZ Hops	Leaf/Whole	13	Boil	30 min	18.94	5.7%
0.50 oz	CTZ0.5 oz CTZ Hops	Leaf/Whole	13	Aroma	15 min	12.23	5.7%
0.75 oz	Cascade0.75 oz Cascade Hops	Leaf/Whole	5	Aroma	5 min	2.83	8.6%
0.50 oz	Centennial0.5 oz Centennial Hops	Leaf/Whole	10	Aroma	5 min	3.78	5.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Leaf/Whole	9	Aroma	5 min	3.4	5.7%
0.50 oz	CTZ0.5 oz CTZ Hops	Leaf/Whole	13	Aroma	5 min	4.91	5.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Aroma	1 min	0.77	5.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Leaf/Whole	9	Aroma	1 min	0.74	5.7%
0.50 oz	Centennial0.5 oz Centennial Hops	Leaf/Whole	10	Aroma	1 min	0.82	5.7%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	12.7	Aroma	1 min	1.04	5.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	8.6	Dry Hop	7 days		5.7%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Dry Hop	7 days		11.4%
1 oz	Centennial1 oz Centennial Hops	Leaf/Whole	10	Dry Hop	7 days		11.4%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		11.4%
8.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	CTZ (Leaf/Whole)	36.08	17.1%
0.75 oz	Cascade (Leaf/Whole)	2.83	8.6%
2 oz	Centennial (Leaf/Whole)	4.6	22.8%
1 oz	Chinook (Leaf/Whole)	4.14	11.4%
0.50 oz	Amarillo (Pellet)	0.77	5.7%
0.50 oz	Simcoe (Leaf/Whole)	1.04	5.7%
0.50 oz	Amarillo (Leaf/Whole)		5.7%
1 oz	Cascade (Leaf/Whole)		11.4%
1 oz	Simcoe (Pellet)		11.4%
8.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

safale 05 and london 111

Last Updated and Sharing

3,198

Views

Brews

Public: Yup, Shared
Last Updated: 2016-02-14 16:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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