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Yakima Scarlet

Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Liberty Brewing
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Sunday January 10th 2016

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.5%

IBU (tinseth):

148.4

SRM (morey):

15.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.10 kg	American - Pale Ale1.1 kg Pale Ale	37	3.5	70.2%
237 g	German - Munich Dark237 g Munich Dark	37	15.5	15.1%
120 g	United Kingdom - Cara Malt120 g Cara Malt	35	17.5	7.7%
53 g	Belgian - Special B53 g Special B	34	115	3.4%
5 g	American - Roasted Barley5 g Roasted Barley	33	300	0.3%
53 g	American - Caramel / Crystal 30L53 g Caramel / Crystal 30L	34	30	3.4%
1,568 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 g	Warrior13 g Warrior Hops	Pellet	16	Boil	60 min	122.91	14.3%
7 g	Cascade7 g Cascade Hops	Pellet	7	Boil	10 min	10.5	7.7%
7 g	Centennial7 g Centennial Hops	Pellet	10	Boil	10 min	15	7.7%
7 g	Cascade7 g Cascade Hops	Pellet	7	Boil	0 min		7.7%
7 g	Centennial7 g Centennial Hops	Pellet	10	Boil	0 min		7.7%
25 g	Cascade25 g Cascade Hops	Pellet	7	Dry Hop	17 days		27.5%
25 g	Centennial25 g Centennial Hops	Pellet	10	Dry Hop	17 days		27.5%
91 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
13 g	Warrior (Pellet) 13 g Warrior (Pellet) Hops	122.91	14.3%
39 g	Cascade (Pellet) 39 g Cascade (Pellet) Hops	10.5	42.9%
39 g	Centennial (Pellet) 39 g Centennial (Pellet) Hops	15	42.9%
91 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	68 °C	90 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.07 tsp	irish moss		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Replaced SpecB with SpecW
Ommitted Pale Crystal
Replaced Centennial with Simcoe
Brewed 12/3/16
Bottled 3/4/16

Last Updated and Sharing

1,168

Views

Brews

Public: Yup, Shared
Last Updated: 2016-06-12 02:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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