Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
6.29 |
15.4% |
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
3 min |
3.13 |
61.5% |
|
15 g |
Magnum15 g Magnum Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
15.58 |
23.1% |
|
65 g
/ $ 0.00
|
"Belgijski Ale" Belgian Pale Ale beer recipe by Anonymous. All Grain, ABV 4.83%, IBU 25, SRM 10.44, Fermentables: (Pilsner, Pale Ale, Vienna, Munich Light, Abbey Malt, Brown) Hops: (Styrian Goldings, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-10 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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