Single Hop Pale - Calypso Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Single Hop Pale - Calypso

149 calories 11.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)
Created: Saturday January 9th 2016
1.046
1.006
5.3%
39.1
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Pilsen3 lb Dry Malt Extract - Pilsen 42 2 46.2%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 7.7%
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 46.2%
6.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Calypso0.75 oz Calypso Hops Pellet 13 Boil 60 min 30.42 60%
0.25 oz Calypso0.25 oz Calypso Hops Pellet 13 Boil 15 min 5.03 20%
0.25 oz Calypso0.25 oz Calypso Hops Pellet 13 Boil 10 min 3.68 20%
1.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 45 min
 
Yeast
White Labs - Brettanomyces Bruxellensis Trois WLP644
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Low
Optimum Temp:
70 - 85 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Single Hop Pale - Calypso" American Pale Ale beer recipe by Brewer #45241. Partial Mash, ABV 5.26%, IBU 39.13, SRM 2.99, Fermentables: (Dry Malt Extract - Pilsen, Flaked Wheat, Pale 2-Row) Hops: (Calypso)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-17 20:19 UTC
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