For the Love of Chocolate Beer Recipe | All Grain American Porter | Brewer's Friend

For the Love of Chocolate

205 calories 21.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 217 gallons
Pre Boil Gravity: 15.2 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Dustin
Calories: 205 calories (Per 12oz)
Carbs: 21.2 g (Per 12oz)
Created: Thursday January 7th 2016
15.2 °P
3.9 °P
6.3%
23.6
40.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
325 lb American - Pale 2-Row325 lb Pale 2-Row 37 1.8 69.9%
15 lb German - CaraFoam15 lb CaraFoam 37 1.8 3.2%
15 lb United Kingdom - Roasted Barley15 lb Roasted Barley 29 550 3.2%
40 lb Flaked Barley40 lb Flaked Barley 32 2.2 8.6%
40 lb United Kingdom - Chocolate40 lb Chocolate 34 425 8.6%
30 lb Canadian - Honey Malt30 lb Honey Malt 37 25 6.5%
465 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Northern Brewer24 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 14.74 34.8%
15 oz East Kent Goldings15 oz East Kent Goldings Hops Pellet 5 Boil 30 min 4.54 21.7%
15 oz East Kent Goldings15 oz East Kent Goldings Hops Pellet 5 Boil 10 min 2.14 21.7%
15 oz East Kent Goldings15 oz East Kent Goldings Hops Pellet 5 Boil 10 min 2.14 21.7%
69 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"For the Love of Chocolate" American Porter beer recipe by Dustin. All Grain, ABV 6.32%, IBU 23.57, SRM 40.49, Fermentables: (Pale 2-Row, CaraFoam, Roasted Barley, Flaked Barley, Chocolate, Honey Malt) Hops: (Northern Brewer, East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-01-13 22:45 UTC
NEW Water Requirements:
For the Love of Chocolate
Equipment Profile Used

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Water Requirements:
For the Love of Chocolate
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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