weiss beer Beer Recipe | All Grain Weizen/Weissbier by Brave Dog Beers - Leo Cruz | Brewer's Friend
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weiss beer

160 calories 17.2 g 330 ml
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Leo Cruz - Brave Dog Beers
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Thursday January 7th 2016
1.052
1.014
5.0%
10.5
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Wheat Malt4 kg Wheat Malt 37 2 44.4%
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 50%
0.50 kg American - Pale Ale0.5 kg Pale Ale 37 3.5 5.6%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 9.57 66.7%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 0.95 33.3%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Fly Sparge -- 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 180 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"weiss beer" Weizen/Weissbier beer recipe by Leo Cruz - Brave Dog Beers. All Grain, ABV 4.95%, IBU 10.52, SRM 3.68, Fermentables: (Wheat Malt, Pilsner, Pale Ale) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-01-07 19:41 UTC
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