Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
14 |
Boil
|
90 min |
13.23 |
11.1% |
|
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
17 |
Boil
|
1 min |
1.29 |
22.2% |
|
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
17 |
Dry Hop
|
2 days |
|
22.2% |
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
17 |
Whirlpool at 170 °F
|
10 min |
14.86 |
44.4% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
13.23 |
11.1% |
|
2 oz |
Jarrylo (Pellet) 1.9999999954251 oz Jarrylo (Pellet) Hops |
|
16.15 |
88.8% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.75 gal |
|
Temperature |
-- |
155 °F |
60 min |
Target Water Profile
Light colored and malty
"HefeScheisse V2.4" American Wheat Beer recipe by JBW. BIAB, ABV 4.95%, IBU 29.38, SRM 4.06, Fermentables: (White Wheat, Pilsner, Victory, Cane Sugar) Hops: (Magnum, Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-02 00:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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