Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.90 lb | Liquid Malt Extract - Pilsen | 35 | 2 | 72.5% | |
1 lb | Belgian Candi Sugar - Dark | 38 | 275 | 7.3% | |
0.50 lb | Lactose (Milk Sugar) | 41 | 1 | 3.7% | |
11.40 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.75 lb | American - Chocolate | 29 | 350 | 5.5% | |
0.50 lb | American - Special Roast | 33 | 50 | 3.7% | |
0.50 lb | American - Caramel / Crystal 60L | 34 | 60 | 3.7% | |
0.50 lb | Flaked Oats | 33 | 2.2 | 3.7% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | El Dorado | Pellet | 15.7 | Boil | 60 min | 25.78 | 100% | |
1 oz / $ 0.00 |
White Labs - Burton Ale Yeast WLP023 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |